Oakland Marriott City Center
Iron & Oak Restaurant and Bar
Located within Oakland Marriott City Center, Iron & Oak serves breakfast, lunch and dinner. An inspired mix of American classics and global-inspired dishes, regional products, and local ingredients unite to provide guests a restaurant destination for fresh, flavorful fare.
Hours of Operation:
Breakfast daily 6:30am - 11am
Grab and Go 11am - 1pm
All Day menu/Bar daily 4pm - 11pm
Contact Us
+1 510-451-4000
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Menus for Day and Night
Discover Culinary Delights at the Iron & Oak Restaurant and Bar
With an eye on fresh, flavorful fare, our spirited restaurant menu delights the senses. Locally sourced, organic ingredients are handcrafted with a Bay Area culinary perspective.
Evoking Oakland's unique sensibilities through a crafted menu, Iron & Oak is our stylish on-site restaurant serving breakfast, lunch and dinner daily. American and global-inspired dishes, regionally sourced products and local, organic ingredients unite to provide guests and Oakland residents a destination for exceptional cuisine in the city center.
We are proud of our relationship with local purveyors to create and serve fresh, tasty dishes:
- Drakes Brewing Company
- Holy Gelato
- Mary's Chicken
- Brandt Beef
- Cowgirl Creamery
- The Posh Bakery
Enjoy our bar offerings of handcrafted cocktails and wine selections. Sample the special offerings of local beer flights, featuring Bear Republic Brewing Company, Anchor Brewing Company and other local breweries. Watch live sports or catch up with friends while sipping on some local spirits, featuring Hangar 1 Distillery and St. George Spirits.
Topgolf Swing Suite
The Topgolf Swing Suite features one simulator bay and a variety of virtual games – including the popular Topgolf target game, Zombie Dodgeball, Hockey Shots, Baseball Pitching Carnival Classic and more – paired with comfortable lounge seating, HDTVs and food and beverage service.
Meet Our Executive Sous Chef
Chhatra Chand
Chhatra originally from Nepal has worked all over the world from the Middle East to India and the United States. Chhatra has many years of experience working in the Hotel and Cruise Line Industry. Previously Chhatra was the Head Chef for Biryani Kabab Restaurant here in Oakland, California. When Chhatra chooses to cook his favorite meals it’s usually Italian Cuisine.
